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Jim's Cooking

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Breakfast

Sourdough Waffles

August 19, 2017 By Jim Ekman Leave a Comment

This recipe comes from the popular BreadTopia site.  This has been my go to recipe for waffles since I started keeping sourdough starter. These days I make it with about 50% whole wheat flour.                            The night before: Scald  1 cup - 225g … [Read more...] about Sourdough Waffles

Filed Under: Breakfast, Sourdough

Tomatoes and Poached Eggs

March 25, 2017 By Jim Ekman Leave a Comment

Here's a picture of my breakfast back is September: a couple of poached eggs over a warmed up tomato fresh from the garden. The eggs came form the chickens in the back yard. The eggs are sprinkled with chives from the garden as well as salt and pepper. Served with half a peach … [Read more...] about Tomatoes and Poached Eggs

Filed Under: Breakfast, Cooking, Poached Tagged With: eggs, poached, toast, tomatoes

Toast with Bananas, Peaches and Strawberries

March 15, 2017 By Jim Ekman 2 Comments

  So I faced a dilemma on the Presto Diet: I love bread, and I learned to make 100% whole grain breads, but I couldn't put butter, jelly, or cheese on the bread. One day I noticed we had some extra ripe bananas. They were so ripe, that you could spread them on the … [Read more...] about Toast with Bananas, Peaches and Strawberries

Filed Under: Breakfast, Plant Based, Whole Grain Tagged With: bananas, peaches, strawberries, toast

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