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Sunday Gravy with Meatballs and Ribs

December 23, 2017 By Jim Ekman 1 Comment

Sunday gravy is an traditional Italian American dish where various meats are simmered in the tomato sauce making it "gravy". Without the simmering meats it might be a marinara sauce or something else. Anyway after simmering, the meats are removed from the sauce and served … [Read more...] about Sunday Gravy with Meatballs and Ribs

Filed Under: Braise, Cooking, Pasta Tagged With: baby back ribs, bloom, gravy, meatballs, ribs, tomato, tomatoes

Mushroom Baked Ziti with Blue Cheese

December 23, 2017 By Jim Ekman Leave a Comment

Baked Ziti took me a long time to learn. It seems really simple, but there are a lot of things to think about. You need two sauces: one cheese and one tomato. My early attempts, put too much emphasis on the tomato sauce and not enough on the cheese sauce and the cheese. My first … [Read more...] about Mushroom Baked Ziti with Blue Cheese

Filed Under: Baked Pasta, Cooking Tagged With: aged gouda, Baked Ziti, blue cheese, mushroom, Parmesan, tomato, tomatoes, ziti

Pizza Sauce

September 23, 2017 By Jim Ekman 2 Comments

I've been working on homemade pizza for over 40 years. I finally got it to where I like it almost every time. I make all kinds of pizza: New York Style, Napoletano Wood Fired, California Wood Fired, Chicago Deep Dish, Thin Crust. Here at home we have a prep list for pizza that is … [Read more...] about Pizza Sauce

Filed Under: Baked Pasta, Cooking, Pizza, Plant Based, Vegan Tagged With: Baked Ziti, fennel, pizza, tomato, tomatoes

Super Veggie Salad

April 2, 2017 By Jim Ekman 3 Comments

Super Veggie Salad with lettuce, cucumber, sweet potato, tomato, garbanzo beans, and guacamole. … [Read more...] about Super Veggie Salad

Filed Under: Salad, Vegan Tagged With: cucumber, garbanzo, guacamole, sweet potato, tomato, zucchini

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