I finally got to verify the original recipe from the recent Yellow Mustard post. So why was this necessary? Well to be honest, sometime I just go into the kitchen and start messing around. If I have a great result, I try to document it with some notes. But I'm never sure if I … [Read more...] about Yellow Mustard 2
Condiments
Yellow Mustard
So I have been chasing down homemade mustard for about ten years. I have a very specific mustard in mind: I want a spicy yellow mustard. And I want the heat to come from the mustard, not horseradish or jalapeño. This turned out to be a lot harder than I imagined. The recipes I … [Read more...] about Yellow Mustard